Nothing like having your own farm where you can have your own vegetables or fruits.
Organic food is the product of a farming system which avoids the use of man-made fertilisers, pesticides; growth regulators and livestock feed additives. Irradiation and the use of genetically modified organisms (GMOs) or products produced from or by GMOs are generally prohibited by organic legislation.
Spread a thick layer of 2 or more inches deep of organic mulch—straw, dried grass clippings, shredded leaves—on your garden each spring and replenish it throughout the growing season. A bonus of gardening with organic mulch is that the mulch nourishes your soil as it decomposes.
Plant in a sunny location. Vegetables need at least 6 hours of direct sunlight per day.
Plant in good soil. Plants’ roots penetrate soft soil easily, so you need nice loamy soil.
Space your crops properly.
Buy high-quality seeds.
For the healthiest plants, make sure you have good growing conditions. For most vegetables, that means full sun (at least 6 hours of direct sun a day).
1.Feed Your Plants Naturally.
4.Declare War on Weeds.
5.Keep It Clean.